Description
This unique ladle is traditionally used to pour sauce over unagi or other dishes such as ten-don (tempura over rice). Its three spouts prevent overpouring and help to ladle more evenly. This is also an ideal utensil for pouring syrup over ice cones.
Specifications
- Material: 18/8 Stainless steel
- Dimensions: 11.8″ (30cm) Length
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