Description
Featuring a short blade and a riveted wood handle, this petite serving knife is perfect for spreading soft cheeses, butter, dips and condiments. Its rounded blade includes sharp serrations for cutting meats, breads and hard cheeses for added versatility. The ideal size for adding to a charcuterie board or serving platter, this mini spreading utensil is comfortable in the hand, easy to clean and durable.
Reviews
There are no reviews yet.